After Dark Menu: Kitchen Café Menu:
Hi Everyone !
We would just like to take this opportunity on this beautiful day to thank you all for your continued support of The Kitchen Café / Kitchen After Dark.
You all are the very reason we keep on going!
We have had a pretty good response with our “To Go” menu meals which are available Mon-Sat 11am-6pm. If you are enjoying them, please share with friends.
News Flash! ***
Ginny Mac (Fri) and Tony’s Band (Sat) will be performing two more Facebook Live events this weekend from 7pm-8:30 pm. Yes we will be Live for our 3rd and 4th events right here at The Kitchen After Dark. We were shown such a great amount of encouragement, love and support from our last shows, we need you to know how very much we appreciated that and miss seeing all of you here! So, please get your song requests ready for Friday and Saturday, and plan on two more great shows. We will be watching for you!
Many of you have asked how you can either tip the band during their performance, or donate to keep Live Music Alive, so for that purpose we have added a donate tab on our website that you can see by visiting KitchenCafeDallas.com
We give a great amount of thought and care daily to every single guest here, wishing you all well each day, and greatly looking forward to seeing you this weekend, and to the day we can all be together again!
With warmth & gratitude,
Tony & Lisa
Below we have added This Week’s Menu so you can plan ahead:
(orders available Monday-Saturday 11am-6pm)
Monday: Sauteed chicken over rice and vegetables
Tuesday: Beef Enchiladas
Wednesday: Spinach Cheddar Meatloaf
Thursday: Chicken & Dumplings
Friday: Grilled Chicken over pasta
Saturday: Pork Tenderloin
* Each day this week we will will also have Beef Barley Soup @ $5
* Each day our Signature Smoked Turkey Salad is available as well @ $11
All of the specials of the day are packaged for a family of 4 and cost $20 total. (Tax included)
Please call ahead to place your order at
We look forward to seeing you all next week!
Tony started singing and playing the guitar at the age of 14, and after college, worked with his dad in the catering field. He dreamed of one day combining music and food in a warm environment.
In 2012, Tony found the place where he could combine his two passions.
Tony has personally overseen every aspect of The Kitchen Cafe. He designed the decor and the menu. He hired a skilled chef and friendly staff. He also took great care with the sound system and room acoustics.
We invite you to join us to share in this experience of international talent in a neighborhood setting, Wednesday through Saturday from 6:30pm ’till 10:30pm
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